Sobeys is known for its commitment to sustainable and locally sourced products. They often host events and promotions that highlight local farmers and producers, ensuring that customers have access to fresh, local goods. Their in-house brands, such as Compliments, provide quality options at competitive prices.
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Not only will you make a good saving, but you’re helping the environment by preventing the food from going to landfill.
What should I eat when I go to Toronto? Toronto is a foodie paradise with a diverse range of international cuisines, from haute cuisine to comfort food.
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Location: With multiple locations spread across Toronto, Metro ensures that its quality offerings are accessible to a broad swath of the city’s residents.
When it comes to dim sum and Cantonese dishes, Rol San is a cherished destination. The traditional and bustling atmosphere adds to the authentic experience.
There's always something new happening at Medieval Times! See what's upcoming, and what special packages, coupons and promotions we have in store for you.
Looking for a sushi and Japanese dining experience? Consider visiting Kibo Sushi House, where you can find a modern and welcoming environment with an extensive menu featuring dishes averaging between $10 and $18.
General Admission Includes the renowned show featuring a grand tournament of get more info knights and a divine four-course feast complete with two rounds of select non-alcoholic beverages.
Light Cafe is an adorable cafe near the AGO that serves up all kinds of delicious gourmet sandwiches and Asian-inspired drinks and desserts.
And they’re big — these bad boys are stuffed with six ounces of prime beef, melted cheese and wacky toppings like chicken wings and tenders. All of Ozzy’s meats are halal, and there are even a few vegan and vegetarian options.
The Scarborough district of Toronto is known for its ethnic diversity — more than half of the district’s residents are immigrants or foreign-born, which has led to a proliferation of different cuisines and restaurants. Peterson heads there in this episode to taste the Middle Eastern pastries at Crown Pastries, a small shop owned and operated by two brothers from Syria, Rasoul and Ismail Salha.
Founded by renowned Canadian chef Mark McEwan, McEwan is an upscale gourmet grocery store that brings together the luxury of fine dining with everyday grocery shopping. With its emphasis on high-quality products and an outstanding shopping environment, McEwan caters to those with discerning tastes.